A Portsmouth Catering Company, Custom-Tailored Eclectic New England Cuisine Serving New Hampshire & Surrounding Seacoasts 2013 (opens in a new tab) 603-866-2546
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A Portsmouth Catering Company, Custom-Tailored Eclectic New England Cuisine Serving New Hampshire & Surrounding Seacoasts 2013 (opens in a new tab) 603-866-2546
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Sample Buffet Menu

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Stationary Farmers Board during Cocktail Hour

  • Selection of Artisan Cheeses (Soft, Medium, Hard)

  • Fresh & Pickled Local Vegetables

  • Assorted Charcuterie Meats

  • White Bean Hummus

  • Assorted Farmhouse Olives

  • Grilled Crostinis

  • Fruit

Passed Appetizers

  • Grilled & Chilled Shrimp

    Watermelon Gazpaho Shooter

  • Mini Korean BBQ Pulled Chicken Tacos

    3 Pea Slaw

  • Sasparilla Braised Short Rib

    on local Chevre Polenta Canape
    Onion Crisps

  • Mini Cheese Areapa

    Smoked Paprika Aioli
    Salsa Fresca

Salad (On Table Family Style)

  • House Baby Greens Salad

    Heirloom Tomato, Carrot, Shaved Red Onion, Potato Gaufrette, Roasted Pepitas, English Cucumber, Shallot & Champagne Vinaigrette

  • Baby Kale Slaw

    Bell Pepper, Snap Pea, Sesame & Citrus Vinaigrette

  • Roasted Veggie Quinoa Salad

Mains

  • Canons of NY Strip Steak with Chimmichuri Sauce

  • Herb Grilled Statler-Cut Chicken Breast with Parsley Gremolata

  • Crushed Fingerling Potatoes with Cheddar, Sour Cream and Scallions

  • Apple Balsamic Roasted Seasonal Vegetables

  • Crusty Torn Sourdough Bread with Herb Oil Drizzle

  • Coffee & Tea Station or Cold Brew Coffee Station

Rough Estimated Cost for 150 Guests:
$48 per person food * $1800 labor * Gratuity

*This is just a sample menu, seasonal costs, number of guests, style of service, and item changes will affect the costing